My weekend did not get better, but ended with me in the ER getting stitches in my finger and having limited hand mobility. So we are taking edibles and lots of dabs because I need to forget about my hand for a little bit.
I also share the trick to how I maintain my positivity and happiness, even in these locura times.
I hope you enjoy this video, now go crush your week!
How are you guys doing? I hope things are getting better for you! As for me, today was rough and I haven’t felt like myself all day, which is why this video is out soo late! Thank you to everyone who is supporting me via Youtube, WeedTube, Blog, Instagram, or TikTok! Deciding on this path was very difficult so having any supporters means the world to me!
Anywho, this week I have another Product Review for you! Be prepared, I have been finding all sorts of goodies recently so there will be more reviews coming soon.
A friend gave me this edible to try and tell him my opinion to help his dispensary, I wasn’t paid for my views and to be honest, I’m sure alot of people would rather me keep my view to myself lol!
Please check out the video for my full opinion but it was delicious and definitely a good product to buy for a regular chocolate bar. Sadly this is not a vegan friendly edible, which is why I downgraded the score from a 5 to a 4.5!
I will write out my full blog for this video over the next day or two, but I need to eat some soup and curl into a ball!
So thank you so much for supporting me, I can’t even begin to tell you how grateful I am! I just want you to know that I love all of you, and I am rooting for you and I hope your week is going well and if it hasn’t, then I hope this video can bring some sunshine to you!
Peanut Butter is a staple in this house. Literally I can count four jars of peanut butter, not including my almond butter. What can I say, Peanut Butter is G.O.A.T and the amount of PB&J’s I eat is impressive.
Since I have so much peanut butter, and it is a staple, I thought might as well turn it into an edible!
Originally this was to be an Infused Peanut Butter and Jelly Tutorial but purchasing strawberries is difficult and has been limited to two containers of strawberries. I will make a jelly recipe at some other time, but let’s be honest Peanut Butter is the true star of the show.
As is the case with my recipes, they are quick and easy! Plus require little clean up because that’s the last thing that I want to do while stoned.
For this recipe you will need
1 cup Natural Peanut Butter (One that separates is perfect, as you can dump out the oil on top)
3 tbs CannaOil or CannaButter
Fork or Spatula for Stirring
Immersion Blender or Whisk
Glass Measuring Cup
Pot with water.
To start, place water in a pot and place this on the stove with medium low heat.
Place 1 cup of peanut butter and 3 tbs cannaoil into the glass measuring cup. Place this cup into the water on the stove.
Using a fork or spatula, mix the peanut butter to help liquify. Once liquid, use a whisk or immersion blender to stir for another five minutes.
After stirring, pour the liquid peanut butter into a glass container. You can leave this in the pantry or place in the fridge to cool.
If you leave in the pantry, you will need to stir prior to use.
I suggest placing the peanut butter in the fridge as this will keep the oil better for longer. This is a common technique used in commercial kitchens to preserve oils and ingredients.
Once cooled you can use this to make any number of items from a classic PB&J, apples with peanut butter for a snack, or an asian peanut butter sauce and it will get you high! Win-Win!
Do you love peanut butter as much as I do? How are you planning on using your CannaPeanut Butter?
If you liked this recipe, please subscribe to see more like this. I also post videos about the cannabis industry and product reviews. As always, if you want to see something specific please leave me a comment so that I can get that working!
Thank You guys soo much! I love you and I hope your week is going well! I know you got this and you are gonna crush this weekend!
Where do I even begin? The past two weeks have been more difficult on my mental health, and then making videos and blogs on top of everything. Well it became too much so I got behind on editing and videos, and then pretty much nothing went right while filming so I am sorry for the lateness and the different format!
While this video was a pain to make the end result is soo worth it! Believe me I was snacking on it yesterday, and got sooooooo high! And it lasted because I just kept eating, which might also be why this is out late…..
I actually really enjoyed this format so who knows I might keep this video format for a while, what do you think?
On to la receta!!
This salsa is quick and easy, and low on mess! Let’s be honest, nobody wants to actually cook during quarantine and Stay-At-Home Orders. Plus it comes together with very little work on your part, what more can us stoners want?!
Salsa Verde :
1lb of tomatillos
2 jalepenos (I deseed both of mine, and the result was mild)
Take your tomatillos, jalepenos, garlic, and onion and roast them. I used my broiler, but you can grill them, place on a cast iron, or on the stove. We just want to get them roasted and I like some of that burnt ends flavor.
Once roasted, let them cool for a couple minutes. Then add those into a blender along with the CannaOil, Lime Juice, Cilantro, Cumin, Paprika, Salt, and Paper.
Then Blend it up!! Once blended you can serve or let cool and serve!
1lb of tomatoes
2 jalepenos (I deseed both of mine, and the result was mild)
I was fortunate enough to get some Wyld Edibles from a budtender friend who trusts my opinions on edibles. So I decided to record a video so that people know what to expect when purchasing these gummies!
I absolutely love Wyld’s Packaging because it is instantly recognizable and very compact which decreases waste. As most edibles come with 10 servings, but big packaging, I was just immediately in love.
Taste and Recipe
The Marionberry was the absolute best flavor; marrionberry is just a boujee blackberry. The taste and color were really appealing. My next favorites were the Strawberry and pomegranate.
My least favorite were the peach and raspberry because these had a very prevalent weed taste to them. If you don’t mind the weed flavor then you will probably love these ones!
My only complaint with these edibles is that they aren’t vegan friendly as they use gelatin to set the gummy. This was really disappointing because this company is based in Oregon, and I know there is a large (and growing) population of vegans in Oregon and other West Coast states. Sadly these mean I won’t be purchasing any time soon, because I only pay for vegan friendly edibles.
These worked very well! When I get high, I imagine a scale of 1-5 Kelcie’s. Which is basically the faces I make at various levels of highness. If you want to see those faces, watch the video! They are hilarious! Wyld’s gummies got me to 5 Kelcie’s so I had a good night even though I think we just watched tv in bed.
Overall Score: 4 out of 5 Zebra’s
If Wyld sees this, I will give you guys a 5 if you switch to a vegan friendly recipe!!!
Have you tried these edibles yet? What did you think of them? Are there other products you want me to review? Comment below to let me know!
This week I am making some buttermints. Buttermints are my favorite type of mint, but for some reason you can only find them at weddings and around Easter.
I decided to make my own, since I was getting tired of store bought edibles.
For this recipe you will need:
1 stick CannaButter
4 cups of Powdered Sugar
2 tps of Mint Extract
May need an additional 2-4 tbs of water to help it knead together.
Using a Stand Mixer
Place your butter and mint extract into dish and whip together. Slowly add sugar and allow to knead together. You may need to add a little extra of water, but it should look like a dough ball.
Whisk the softened butter and extract together, slowly fold in sugar in a bowl. Once it is a crumbly texture you can place on counter top and begin kneading the dough together.
Once the dough is sticking together, split into 4 equal size portions. You can place the dough in a mold, or just roll and cut them. You can keep all sizes equal or make bigger and smaller mints depending on your dosing.
Allow the buttermints to sit out overnight to dry, or place in a dehydrator at 320F for 4 hours.
What would you like to see next? Savory items? Maybe an actual meal? Please comment below with your suggestions!
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